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Today we are talking with journalist Gisela Williams, who's written for The New York Times, Elle Décor, The Financial Times, and Vogue among others. In her own words, she's always been interested in people who pursue humanitarian projects and make the effort everyday to be a better human. In her most recent article for Bloomberg Businessweek she writes about the people who are building for the future of community and features Steve Nygren and Serenbe.
We discuss the article and why she thinks it's important to cover this topic for the more skeptical reader and a business audience who would be investing time and resources into these forward thinking eco enclaves we call biophilic communities.
Mentioned In The Episode
Joanna Frank and the Center for Active Design
Foundation for Intentional Communities
Green School
John & Elora Hardy’s Green Village
New York Times article “Limited-Run Restaurants” - Gisela wrote this article about a European trend in 2006, then called “temporary restaurants.” These would soon gain popularity in the United States and are known now as “pop-ups.”
Regen Villages
The new book, Start In Your Own Backyard, is out and available for ordering.
Step off the treadmill of life and book a stay at the Inn at Serenbe. Use code Serenbe Stories when you book online or over the phone and receive 10% off your stay!
Learn more about Serenbe and see our Events Calendar. Order your copy of Start In Your Own Backyard: Transforming Where You Live with Radical Common Sense by Serenbe founder Steve Nygren.
By Serenbe Media Network4.9
7070 ratings
Today we are talking with journalist Gisela Williams, who's written for The New York Times, Elle Décor, The Financial Times, and Vogue among others. In her own words, she's always been interested in people who pursue humanitarian projects and make the effort everyday to be a better human. In her most recent article for Bloomberg Businessweek she writes about the people who are building for the future of community and features Steve Nygren and Serenbe.
We discuss the article and why she thinks it's important to cover this topic for the more skeptical reader and a business audience who would be investing time and resources into these forward thinking eco enclaves we call biophilic communities.
Mentioned In The Episode
Joanna Frank and the Center for Active Design
Foundation for Intentional Communities
Green School
John & Elora Hardy’s Green Village
New York Times article “Limited-Run Restaurants” - Gisela wrote this article about a European trend in 2006, then called “temporary restaurants.” These would soon gain popularity in the United States and are known now as “pop-ups.”
Regen Villages
The new book, Start In Your Own Backyard, is out and available for ordering.
Step off the treadmill of life and book a stay at the Inn at Serenbe. Use code Serenbe Stories when you book online or over the phone and receive 10% off your stay!
Learn more about Serenbe and see our Events Calendar. Order your copy of Start In Your Own Backyard: Transforming Where You Live with Radical Common Sense by Serenbe founder Steve Nygren.