Food Chain Chats

What is culture? Part Two


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In our second installment of our culture series, discover how a multi-generational dairy has used culture to overcome a major family and business tragedy. Dr. Monty Miller, owner of the organizational consulting practice International Performance Solutions, and Pagel’s Ponderosa Dairy, a Wisconsin’s family-owned dairy farm, join host Andy Vance to discuss how they transformed their culture, how their culture has evolved and what role leadership has in dairy cultural transformation.

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Food Chain ChatsBy Food Chain Chats