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What is Pidan?
Chef Walter explores the mythical egg Pidan from China on Quick Bites.
The century egg, also known as pidan, is a traditional Chinese delicacy that dates back centuries. Despite its name, the egg is not preserved for a hundred years. Typically, the preservation process lasts for several weeks to a few months.
For the complete text, visit here.
More Chef Walters podcasts.
The century egg, also known as pidan, is a traditional Chinese delicacy that dates back centuries. Despite its name, the egg is not preserved for a hundred years. Typically, the preservation process lasts for several weeks to a few months.
For the complete text, visit here.
More Chef Walters podcasts.
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By Walter PotenzaChef Walter explores the mythical egg Pidan from China on Quick Bites.
The century egg, also known as pidan, is a traditional Chinese delicacy that dates back centuries. Despite its name, the egg is not preserved for a hundred years. Typically, the preservation process lasts for several weeks to a few months.
For the complete text, visit here.
More Chef Walters podcasts.
The century egg, also known as pidan, is a traditional Chinese delicacy that dates back centuries. Despite its name, the egg is not preserved for a hundred years. Typically, the preservation process lasts for several weeks to a few months.
For the complete text, visit here.
More Chef Walters podcasts.