The Big Food Question

What is the Coronavirus Food Assistance Program?


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The agricultural industry faces challenges – from shrinking demand to a strained supply chain. Farmers need relief from a crisis caused by the pandemic. The Coronavirus Food Assistance Program was created to keep them financially afloat. This week on The Big Food Question, Eric Deeble (Policy Director at the National Sustainable Agriculture Coalition) walks us through the sometimes-complicated system that is CFAP.

Farmers.gov/CFAP:  https://www.farmers.gov/cfap

Agricultural Risk Coverage and Price Loss Coverage programs: https://www.fsa.usda.gov/programs-and-services/arcplc_program/index

Paycheck Protection Program: https://www.sba.gov/funding-programs/loans/coronavirus-relief-options/paycheck-protection-program

List of Eligible Specialty Crops: https://www.farmers.gov/cfap/specialty

List of Eligible Non-Specialty Crops: https://www.farmers.gov/cfap/non-specialty

List of Eligible Livestock: https://www.farmers.gov/cfap/livestock

National Sustainable Agriculture Coalition: https://sustainableagriculture.net/

Have a question you want answered? Email us at [email protected]

This project is funded in part by a Humanities New York CARES Grant with support from the National Endowment for the Humanities and the federal CARES Act. 

This program is also supported, in part, by public funds from the New York City Department of Cultural Affairs, in partnership with the City Council.

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