In this episode of the Restaurant Growth Show Podcast, hosts Gordon and Jose welcome Brent Beattie, VP of Product at 7shifts, to discuss the latest 7shifts industry study focusing on what restaurant employees want in 2024. Dive into practical strategies for improving employee motivation, reducing turnover, and fostering long-term careers in hospitality. Brent shares his diverse background, insights on integrating new technologies in restaurants, and how to balance pay and coworker relationships effectively. Learn how proper planning, use of technology, creativity, and communication can transform restaurant operations and enhance employee satisfaction.

03:06 Adoption of Technology in Restaurants

05:38 Key Findings from the 2024 Employee Report

07:15 Strategies for Boosting Employee Motivation

10:32 Balancing Pay and Coworker Relationships

15:43 Addressing Low Pay and Tough Managers

18:57 Gen Z Workers and Their Expectations

22:52 Supporting Long-Term Careers in Hospitality

26:23 7shifts' Role in Easing Management Challenges

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👋 ABOUT Dynpricing Technologies

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