Samosa, Samboosa, Samoosa, Singhara......The list goes on. 
The beloved accompaniment to our chai, samosa is an integral part of India's culinary diversity.
Exceptionally versatile and adaptable, there are regional and local versions of it everywhere. 
But is it totally Indian?
Let's find out.

Samosa, Samboosa, Samoosa, Singhara......The list goes on. The beloved accompaniment to our chai, samosa is an integral part of India's culinary diversity. Exceptionally versatile and adaptable, there are regional and local versions of it everywhere. But is it totally Indian? Let's find out.

What The Fork! : Samosa Chronicles

Welcome to The SodaMonk Podcast. 
A Podcast for foodies, by foodies.

Presented by Akanksha Thapliyal (a media professional, Podcaster, Content Ninja, Yoga Guru and avid foodie) the show takes on a specific dish, cuisine, ingredient or diet in an episode and dissects what makes it interesting. 
 
In What the Fork!, will we will discuss the history of various cuisines, dishes and spices.
The Diet Club will be all about diets, myths and facts about different foods and help you discover new ways to a healthier lifestyle. 

In the High Spirits Show, we will cover the history of beverages, innovations, trends and all the goings-on in the beverage world. 

Finally, in our Off the Menu show we will invite guests from the Food and Beverage Industry, Authors and Researchers who have written and researched on food and Entrepreneurs who are bringing disruptive change in the food business. 

Thanks for listening!

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Leisure

Food

Welcome to The SodaMonk Podcast. A Podcast for foodies, by foodies. Presented by Akanksha Thapliyal (a media professional, Podcaster, Content Ninja, Yoga Guru and avid foodie) the show takes on a specific dish, cuisine, ingredient or diet in an episode and dissects what makes it interesting. In What the Fork!, will we will discuss the history of various cuisines, dishes and spices. The Diet Club will be all about diets, myths and facts about different foods and help you discover new ways to a healthier lifestyle. In the High Spirits Show, we will cover the history of beverages, innovations, trends and all the goings-on in the beverage world. Finally, in our Off the Menu show we will invite guests from the Food and Beverage Industry, Authors and Researchers who have written and researched on food and Entrepreneurs who are bringing disruptive change in the food business. Thanks for listening!

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What The Fork! : Samosa Chronicles

What The Fork! : Samosa Chronicles