<p>The Bourse is getting ready to announce their re-opening date... but first, a beer garden, a job fair and a block party! In this week's segment of What's Cooking on 1060, KYW Newsradio's Hadas Kuznits chats with Bourse market manager Kelly Duffy about what's in store for this 100-year-old building that will soon open the doors to 29 new vendors.</p>

The Bourse is getting ready to announce their re-opening date... but first, a beer garden, a job fair and a block party! In this week's segment of What's Cooking on 1060, KYW Newsradio's Hadas Kuznits chats with Bourse market manager Kelly Duffy about what's in store for this 100-year-old building that will soon open the doors to 29 new vendors.

What's Ahead For The Bourse

Philadelphia's food scene is filled with bistros, brewpubs, food trucks, and
steakhouses. KYW Newsradio's Hadas Kuznits is on a mission to tell the story
of all of them.

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Philadelphia's food scene is filled with bistros, brewpubs, food trucks, and steakhouses. KYW Newsradio's Hadas Kuznits is on a mission to tell the story of all of them.

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What's Ahead For The Bourse

What's Ahead For The Bourse