Welcome back to Broke & Hungry – where we turn low-budget meals into high-flavor feasts! Today, we're making Poor Man’s One-Pan Cheesy Rice – a creamy, buttery, and cheesy dish that comes together in one pan using pantry staples. Perfect for when the fridge is looking empty, and payday is still a few days away. Let’s make the ultimate budget-friendly comfort meal!

Ingredients:

• 1 cup white or brown rice (uncooked)
• 2 cups water or broth
• 2 tbsp butter
• 3 cloves garlic, minced (or 1 tsp garlic powder)
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/2 tsp onion powder (optional)
• 1/2 tsp Italian seasoning (optional)
• 1/2 cup shredded cheese (cheddar, mozzarella, or parmesan)
• 1 tbsp chopped parsley (optional, for garnish)

Instructions:

1. Melt butter in a large pan over medium heat. Add garlic and sauté for 30 seconds until fragrant.
2. Stir in rice, coating it in the butter and garlic.
3. Pour in water or broth, add salt, black pepper, onion powder, and Italian seasoning (if using). Stir well.
4. Bring to a boil, then reduce heat to low, cover, and simmer for 15 minutes until the rice is tender.
5. Remove from heat, let it sit covered for 5 minutes, then fluff with a fork.
6. Stir in shredded cheese, mixing until melted and creamy.
7. Garnish with parsley (optional) and serve hot!

Budget-Friendly Tips:

• Use broth instead of water – Adds extra flavor!
• Swap cheese – Parmesan, cheddar, or whatever you have works.
• Add protein – Stir in cooked chicken, beans, or ground beef for a heartier meal.
• Make it spicy – Add red pepper flakes for a kick!

Serving Ideas:

• Serve as a standalone dish for a quick meal.
• Pair with grilled veggies, fried eggs, or roasted chicken for a full meal.
• Use as a filling for burritos or stuffed peppers for a creative twist.

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