Todays episode covers the differences between wild game, farm raised and grocery store purchased meat. We compare the differences in cost, storage, and quality of the meats we find in the grocery stores vs buying from the farm or hunting it yourself. 

https://www.myfearlesskitchen.com/sick-organic-animals/

https://www.consumerreports.org/overuse-of-antibiotics/what-no-antibiotic-claims-really-mean/

https://animalequality.org/news/5-facts-you-didnt-know-about-the-processing-of-meat-before-it-reaches-your-plate/

https://www.fsis.usda.gov/wps/wcm/connect/22dd2ec9-2e85-46f8-8d81-32456616fbbf/QandA2018.pdf?MOD=AJPERES