In this episode of Downtime, we discuss the delicate (or not so delicate) diet of the hard workers in the construction industry. You'd be surprised at how healthy some of these guys are, which raises the question: Are they even real construction workers? We were also able to talk to our main man, Todd Resser, who is the owner of Southwest Equipment Parts. We picked his brain on how he climbed the ranks of the industry to eventually owning his own company, and also some details on the return and repair process that he is rolling out with ConEquip Parts. If you'd like to be featured on Downtime, please send a video, voicemail, or text to our line at (716) 929-5066. Timestamps to the episode below:

1:25 - Discussion on the construction diet. Is it what you think of a construction worker? Gas station burritos, three monsters, and cigarettes? Or are these guys really taking care of their bodies?

24:01 - Interview with Todd Resser from Southwest Equipment Parts.

41:37 - Nominate the hardest worker in YOUR life at ahw.ConEquip.com and help them win a BIG cash prize or the grand prize of a Honda Pioneer side by side! 👀

42:57 - Interview with Todd Resser continued.

Tune in next week to enjoy your downtime with Downtime!