
Sign up to save your podcasts
Or


Chef Gregory Lutes, owner of San Fransisco's 3rd Cousin restaurant, shares his journey from humble beginnings to the thrilling opportunity of competing against culinary legend Bobby Flay.
Tune in as Chef Greg Lutes takes us on a flavorful journey through the famous dish that made his restaurant be featured on The Michelin Guide and find out what he's having 4 dinner.
By NinaChef Gregory Lutes, owner of San Fransisco's 3rd Cousin restaurant, shares his journey from humble beginnings to the thrilling opportunity of competing against culinary legend Bobby Flay.
Tune in as Chef Greg Lutes takes us on a flavorful journey through the famous dish that made his restaurant be featured on The Michelin Guide and find out what he's having 4 dinner.