Andrea Huehnerhoff is an urban homesteader who believes that the key to freedom is learning skills: and not necessarily the ones you'd get paid for.
In the wake of the Coronavirus, the fact that store shelves are empty is barely a blip on her radar – and it all started with her growing curiosity of organic tomatoes.
A seeker of knowledge, first-responder spouse and mom of three, she is a true community builder and lover of humanity – and shares her insights into what her road to self-sufficiency and sustainable living looks like.
Andrea answers:
1. What's #UrbanHomesteading?
2. How did Coronavirus shine a light of our reliance on 'the system'?
3. What processes and skills does Andrea have in place so she didn't feel the 'blip' as it related to grocery + restaurant reliance?
4. What can people be doing right now to sustain themselves in this weird time as it relates to resources?
Mentioned in the episode:
Farm + Hearth (recipes)
EatWild.Com (find your farms)
Nourishing Traditions (recommended reading)