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Why are tick-borne food allergies becoming more prevalent in Kentucky
Perhaps you've heard lately in the news about something called alpha gal red meat allergy. Dr. Greg talks with Dr. Heather Norman Bergdorf, associate extension professor in the UK College of Culture, Food, and Environment about Alpha-gal syndrome.
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By Greg Davis, WUKY
5
22 ratings
Perhaps you've heard lately in the news about something called alpha gal red meat allergy. Dr. Greg talks with Dr. Heather Norman Bergdorf, associate extension professor in the UK College of Culture, Food, and Environment about Alpha-gal syndrome.
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