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Keegan Meuer, owner and manager of the iconic State Street Brats in Madison, joins us to discuss the rollercoaster that is owning a business. Though difficult and frustrating at times, ultimately, it can be extremely rewarding.
Throughout Fast Break, we’ve heard some really great insights into the offensive and defensive strategies of owning a business, but we have to say that Keegan shares some of our favorite defensive tactics. Managing a restaurant comes with unique twists and turns on its own, but adding a pandemic to the mix certainly can throw a wrench into things if you let it. In this episode, Keegan joins us to share his three keys to staying successful amidst adversity.
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- Keegan Meuer, State Street Brats
Hosted by Matt Cranney, Executive Vice President of M3 Elevate.
By fastbreakm3elevateKeegan Meuer, owner and manager of the iconic State Street Brats in Madison, joins us to discuss the rollercoaster that is owning a business. Though difficult and frustrating at times, ultimately, it can be extremely rewarding.
Throughout Fast Break, we’ve heard some really great insights into the offensive and defensive strategies of owning a business, but we have to say that Keegan shares some of our favorite defensive tactics. Managing a restaurant comes with unique twists and turns on its own, but adding a pandemic to the mix certainly can throw a wrench into things if you let it. In this episode, Keegan joins us to share his three keys to staying successful amidst adversity.
________________________
- Keegan Meuer, State Street Brats
Hosted by Matt Cranney, Executive Vice President of M3 Elevate.