In today's episode, Momo and Guru explore a vital question: Why do different foods affect blood sugar levels differently in people? This topic is crucial for anyone interested in personalized nutrition, as understanding your unique biological response can significantly impact your metabolic health.

Guests:
Damon Tanton, MD
Medical Director of Clinical Practice
AdventHealth Diabetes Institute

Eric Patridge, PhD
Principal Scientist, Computational Systems Biology
Viome Life Sciences