TAG Talks Food Safety

Why “May Contain” Puts Consumers at Risk


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Lisa Lupo and Brent Kobielush discuss ensuring the judicious use of food allergen precautionary label. Allergen labeling allows manufacturing companies to communicate potential risks of the food they are producing to consumers. … Continue readingWhy “May Contain” Puts Consumers at Risk

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TAG Talks Food SafetyBy The Acheson Group