The Round Barn

Why Over Easy Eggs Won’t Kill You


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How is food safety regulated in the United States? Jim Lowe and Ashley Mitek from the University of Illinois discuss the regulatory roles played by the USDA and FDA, as well as new rules to deregulate pork inspection.
Looking for livestock management training?  Visit online.vetmed.illinois.edu
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The Round BarnBy i-Learning Center, University of Illinois, College of Veterinary Medicine

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