Rums are fascinating. From the origin and type of sugar to fermentation, distillation, blending and then ageing, every step makes a big impact. As a result, the world of rum is vast and perhaps a lot more interesting than whiskies at times. This episode explores the history, provenance and types of rums you should know and definitely taste!

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From being the global brand ambassador of Grey Goose to co-hosting Cocktail Kings on Discovery, Dimi is a known figure in the alcohol industry across key global markets.

Arijit is a founder partner at Lovers Rum, Mr Jerrys Cocktails and Countertop. He has 18 years of experience in the hospitality industry. Previously he has been the Asia Pacific brand ambassador for Monkey 47 and ran Bar Tesouro in Goa.

An all-around bon-vivant, Aneesh Bhasin is a commentator on all things cool and is one of GQ’s 30 most influential young Indians. Follow him on Instagram and Twitter at @aneeshb

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Key takeaways

• What is rum

• The origin of rum

• Sugarcane vs molasses rums

• Understand rum labels

• Tasting rum (can be more fun than tasting whiskies)

• How to make a great mojito

• Rum suggestions for you to try
  
  

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