Welcome to another episode of the Simple Recipe Box podcast with your host, Ben Harper! This week, we’re spicing up the ordinary by taking Brussels sprouts on a flavorful journey inspired by the Australian Outback. Tune in as we blend simple preparation with bold, mouth-watering spices to transform these greens into a side dish sensation. Whether you're a kitchen newbie or a seasoned chef, this episode will guide you through making Outback Brussels Sprouts that are crispy, tender, and perfectly glazed. Vegan options included, so nobody misses out on this delicious twist on a classic veggie!