A podcast for lovers of wine, beer, liquor (incl. whisky, whiskey, bourbon, gin, vodka, tequila etc) and cocktails, Drinks Adventures hosts wine makers, brewing and distilling experts, sommeliers, bartenders & more.
Wine, beer, cider and whisky, Tasmania has it all in spades.
In season one I talked Tasmanian whisky with Sullivans Cove Distillery, and cider with Willie Smith's Cider.
This time I explore the unique brewing operation of Bruny Island Beer and Cheese with head brewer Evan Hunter.
I also catch up with Paul Lipscombe of Sailor Seeks Horse, an exciting new wine company located in Huon Valley, Tasmania.
Paul and his wife Gilli also make the highly acclaimed pinot noirs for Home Hill Winery in the Huon.
This is a chat exploring the evolution of Australian pinot noir, which has made leaps and bounds in recent years and is just starting to get the respect it deserves on the world stage.
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Theme music ‘Sandbox’ by Rudists.