The Gluten Free Baking Show

Winter & Holiday Baking: Two Festive Treats


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I talk about two treats that are bound to make your holidays festive: that glorious German loaf called Stollen and the mysterious Mincemeat Pie. They are both delightful treats that are easier to make than they appear, making them a delightful addition to your holiday or winter dinners. Mincemeat Streusel Pie Stollen Loaf 9:10 To go to the show notes for today's episode click here.
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The Gluten Free Baking ShowBy Rigel Patterson

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