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我的未來餐桌│共農共食
一群斜槓青年從各地移居臺東鹿野，創立了「共農共食」。本著「享受泥土的香氣及腳掌的踏實，珍惜舌尖上的每一口單純」的理念，農作、發酵、料理、自然建築、竹藤編織、烘咖啡豆、甜點烘焙、客製木作是大夥擅長的技能，是一群將理想落實在生活中的慢食人。
代表料理│臺東風土滋味－活菌康普茶
現代化工廠每1分鐘可製造出2200瓶汽水，手工製作一瓶活菌康普茶則需要經過14天的發酵。6種口味康普茶，透過發酵喚回舌尖上最簡單的味蕾記憶，用慢食手法保留天然的發酵氣泡，用臺東的茶結合臺東的野，迸出香檳般的風味；用春天的熟梅、夏天的鳳梨、秋天的刺蔥、冬天的洛神，傳遞在臺東隨著四季更迭的農耕生活樣貌。
「過去的選擇造就了此刻，此刻的選擇造就了未來。我們選擇持續在生活探索慢食，在土地探索保種，將農耕生活感受結合臺東風土滋味玩活菌發酵。」
－
Gong Nong Gong Shi ( Natural Life & Food )
A group of multi-talented young adults moved to Lu Ye, Taitung to establish "Gong Nong Gong Shi" (Natural Life & Food). With the belief in treasuring the aroma of soil, cherishing the simplicity of every bite, they excel in farming, fermentation, cooking, natural building, bamboo weaving, coffee roasting, pastry baking, and custom woodworking. They are the embodiment of the slow food movement.
Taitung Local Flavor - Probiotic Kombucha Tea
In a modern factory, 2,200 bottles of soda can be produced every minute, while crafting a single bottle of live-cultured Kombucha requires a 14-day fermentation process. The six flavors of Kombucha aim to evoke the simplest taste memories on the palate through fermentation. The slow food approach is employed to preserve the natural fermentation bubbles, combining Taitung's tea with the wildness of Taitung to create a champagne-like flavor. Using ripe plum for spring, pineapple for summer, chives for autumn, and roselle for winter, the teas convey the agricultural lifestyle that accompanies the changing seasons in Taitung.
"The choices of the past have led to this moment, and the choices we make now shape the future. We choose to continue exploring slow food in our lives and preserving biodiversity in our land, merging the experience of agricultural life with the unique flavors of Taitung through live-cultured fermentation."
－
Music credit:
Good Vibes Only by Wanheda https://soundcloud.com/user-724527508
Creative Commons — Attribution 3.0 Unported — CC BY 3.0
Free Download / Stream: https://bit.ly/47gKkhR
Music promoted by Audio Library https://bit.ly/3MqlAeY
Powered by Firstory Hosting
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By 津和堂一群斜槓青年從各地移居臺東鹿野，創立了「共農共食」。本著「享受泥土的香氣及腳掌的踏實，珍惜舌尖上的每一口單純」的理念，農作、發酵、料理、自然建築、竹藤編織、烘咖啡豆、甜點烘焙、客製木作是大夥擅長的技能，是一群將理想落實在生活中的慢食人。
代表料理│臺東風土滋味－活菌康普茶
現代化工廠每1分鐘可製造出2200瓶汽水，手工製作一瓶活菌康普茶則需要經過14天的發酵。6種口味康普茶，透過發酵喚回舌尖上最簡單的味蕾記憶，用慢食手法保留天然的發酵氣泡，用臺東的茶結合臺東的野，迸出香檳般的風味；用春天的熟梅、夏天的鳳梨、秋天的刺蔥、冬天的洛神，傳遞在臺東隨著四季更迭的農耕生活樣貌。
「過去的選擇造就了此刻，此刻的選擇造就了未來。我們選擇持續在生活探索慢食，在土地探索保種，將農耕生活感受結合臺東風土滋味玩活菌發酵。」
－
Gong Nong Gong Shi ( Natural Life & Food )
A group of multi-talented young adults moved to Lu Ye, Taitung to establish "Gong Nong Gong Shi" (Natural Life & Food). With the belief in treasuring the aroma of soil, cherishing the simplicity of every bite, they excel in farming, fermentation, cooking, natural building, bamboo weaving, coffee roasting, pastry baking, and custom woodworking. They are the embodiment of the slow food movement.
Taitung Local Flavor - Probiotic Kombucha Tea
In a modern factory, 2,200 bottles of soda can be produced every minute, while crafting a single bottle of live-cultured Kombucha requires a 14-day fermentation process. The six flavors of Kombucha aim to evoke the simplest taste memories on the palate through fermentation. The slow food approach is employed to preserve the natural fermentation bubbles, combining Taitung's tea with the wildness of Taitung to create a champagne-like flavor. Using ripe plum for spring, pineapple for summer, chives for autumn, and roselle for winter, the teas convey the agricultural lifestyle that accompanies the changing seasons in Taitung.
"The choices of the past have led to this moment, and the choices we make now shape the future. We choose to continue exploring slow food in our lives and preserving biodiversity in our land, merging the experience of agricultural life with the unique flavors of Taitung through live-cultured fermentation."
－
Music credit:
Good Vibes Only by Wanheda https://soundcloud.com/user-724527508
Creative Commons — Attribution 3.0 Unported — CC BY 3.0
Free Download / Stream: https://bit.ly/47gKkhR
Music promoted by Audio Library https://bit.ly/3MqlAeY
Powered by Firstory Hosting