As a restaurant owner, trying to do everything yourself can be tempting. Especially on slow days, you may consider sending your server home and taking the tables (and tips) yourself. Is this the right mindset for an entrepreneur? Nick, George, and Noelle are answering questions, including: 

• Should restaurant owners take tips if they serve tables?
• Why is it important for restaurant owners to be physically present at their business?
• Who should receive the tips for to-go orders?
• Which Restaurant Punk host does the best Yianni impression?