
Sign up to save your podcasts
Or


adrienne and Autumn are joined by Kate McCabe (Founder and Executive Director of Bog & Thunder), Max Sussman (Culinary Director of Bog & Thunder) and Dwight Dunston (facilitator, hip-hop artist, educator, and activist) to chronicle and celebrate their majestic time on a private island in the wilds of West Cork for a writing workshop unlike any other.
Writing the Next World is a space to ideate, experiment with genre, and find a writing voice that creates more possibilities for our collective future, all while exploring the beautiful Connemara countryside and eating outstanding food.
The event is rooted in the lineages of visionary and speculative fiction and Black Feminist Praxis.
The next one is coming up JULY 5TH - JULY 10TH. APPLY HERE!
---
Listen to WRITING THE NEXT WORLD: the album by duns
---
Max's Egg Salad Recipe!
6 eggs
40 gm celery, diced
20 gm pickles, diced
60 gm mayo
30 gm red onion, diced
2 Tbsp parsley, finely chopped
2 scallions, sliced
Pinch MSG
plenty of salt and pepper
1. Bring pot of water to a boil. Add eggs and start a 10 minute timer, keep eggs at a low boil the entire time.
2. After 10 minute timer goes off, place eggs in ice bath until cool.
3. Chop eggs or break up with gloved hands.
4. Mix with remaining ingredients, adjust seasoning to taste.
---
TRANSCRIPT
By Kate McCabe5
77 ratings
adrienne and Autumn are joined by Kate McCabe (Founder and Executive Director of Bog & Thunder), Max Sussman (Culinary Director of Bog & Thunder) and Dwight Dunston (facilitator, hip-hop artist, educator, and activist) to chronicle and celebrate their majestic time on a private island in the wilds of West Cork for a writing workshop unlike any other.
Writing the Next World is a space to ideate, experiment with genre, and find a writing voice that creates more possibilities for our collective future, all while exploring the beautiful Connemara countryside and eating outstanding food.
The event is rooted in the lineages of visionary and speculative fiction and Black Feminist Praxis.
The next one is coming up JULY 5TH - JULY 10TH. APPLY HERE!
---
Listen to WRITING THE NEXT WORLD: the album by duns
---
Max's Egg Salad Recipe!
6 eggs
40 gm celery, diced
20 gm pickles, diced
60 gm mayo
30 gm red onion, diced
2 Tbsp parsley, finely chopped
2 scallions, sliced
Pinch MSG
plenty of salt and pepper
1. Bring pot of water to a boil. Add eggs and start a 10 minute timer, keep eggs at a low boil the entire time.
2. After 10 minute timer goes off, place eggs in ice bath until cool.
3. Chop eggs or break up with gloved hands.
4. Mix with remaining ingredients, adjust seasoning to taste.
---
TRANSCRIPT

3 Listeners

122 Listeners

40 Listeners

2 Listeners

30 Listeners

6 Listeners

4 Listeners

63 Listeners

18 Listeners

63 Listeners

14 Listeners

6 Listeners

28 Listeners

32 Listeners

2 Listeners

8 Listeners

10 Listeners

6 Listeners

10 Listeners

10 Listeners