In this engaging conversation, Audrey Johns and Kaleb discuss the creative process behind cookbooks, from recipe development to photography challenges.  

They explore the myths surrounding farm-to-table cooking, share practical tips for readers, and reflect on the evolving landscape of food and cooking. Kaleb also hints at future projects, emphasizing the significance of community and sustainability in cooking.

He discusses the importance of storytelling in cookbooks, the nuances of canning and preserving, and the balance between SEO and creative freedom in recipe naming. 

The discussion highlights the personal journey behind the recipes and the significance of seasonal ingredients in cooking. 

Visit Kaleb's Website: https://www.wyseguide.com/

And @WyseGuide on Facebook, Instagram and YouTube

Get The Wyse Guide Cookbook: https://amzn.to/4iEah0O

Music from #Uppbeat License code: VGAZRTWC9AXKP9VB

You can find my Weight Loss Cookbooks here: https://loseweightbyeating.com/cookbook/

You can find FREE RECIPES here: https://loseweightbyeating.com/

Check out my Best Selling Cookbooks here: https://loseweightbyeating.com/cookbook/