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Blanchard’s Yann Haute Patisserie introduced French macarons to Calgary and is the only Canadian company to have been awarded the Relais Dessert Distinction, an international mark of excellence for patisseries.
GUEST: Yann Blanchard, Co-founder and Executive Chef, Yann Haute Patisserie
By CHQR / CuriouscastBlanchard’s Yann Haute Patisserie introduced French macarons to Calgary and is the only Canadian company to have been awarded the Relais Dessert Distinction, an international mark of excellence for patisseries.
GUEST: Yann Blanchard, Co-founder and Executive Chef, Yann Haute Patisserie