Our guest today is Yessica Rodriguez - A Registered Nutritional Therapist and Naturopathic Practitioner with the College of Naturopathic Medicine (CNM). In our episode with Yessica, we discuss Gluten Intolerances, and why people today are more sensitive to this grain, more than ever. Yessica also shares her top tips on navigating the modern world from a Naturopathic & Nutritional Therapist perspective. 

 She is also a passionate cook and recipe developer with the ability to apply science-based nutrition to create health protocols, menu plans and food recipes. In addition, Yessica works with CNM as a Sales & Marketing Specialist, and was previously in the Corporate world as a Project Management specialist.

To Connect with Yessica, you can try the following:

• Yessica Consultation
• Yessica Facebook 
• Yessica Instagram // Healhyessi

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Till then, Stay Well 🌻
G&T

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G&T