In honor of Mother’s Day, this week we decided to cover stories of moms who had no choice but to go all out momma bear style. Dana tells us about Mamie Till, Emmett Till’s mother. Her sacrifice changed the course of race relations in the United States. Nydia tells the story of Miriam Rodriguez Martinez, a Mexican mother who took on one of Mexico’s most dangerous cartels, Los Zetas, after her daughter was kidnapped by them. It’s the real life version of the movie “Taken”.  Cindy shares a delightful listener story. 

For dinner this week, Cindy made a spectacular brunch. She created the most flavorful Quiche Lorraine packed with bacon and a flakey crust. For dessert, she made a french toast casserole which she poured maple syrup over. The meal was paired with pina colada mimosas with Da Mar Prosecco. 

 

You can find the links to the stories and food photos on:

www.winedineandstorytime.com

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This week we also got to work with some other podcasts we think you should check out! You can find them here:

Promos:

Nerdy Photographer Podcast

Geek Peak Podcast 

Where did we get our info? 

Dana:

Murder of Emmett Till

Mamie Till

Mamie Till Mobley

Life Story: Mamie Till-Mobley (1921-2003)

Emmett Till’s mother opened his casket and sparked the civil rights movement

Woman Linked to 1955 Emmett Till Murder

Author Profile - Mamie Till-Mobley

Untold Story of Emmett Till Documentary 

Nydia:

She Stalked Her Daughter’s Killers Across Mexico

La trágica historia de la madre que fue ejecutada luego de encontrar a los asesinos de su hija

A mother has hunted down 10 of her killers

What did we eat?

Quiche Lorraine

French Toast Bake

What did we drink?

Pina Colada Mimosas

Da Mar Prosecco 

Theme Song By: 

Jon Katity

Sound Credit:

Organ