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This week on Your New Jersey, we’re celebrating a little extra love this Valentine’s season with stories of creativity, generosity, and care — all rooted right here in the Garden State. Bryan Herman joins us to share how Be Nice Ink began as creative moments with his kids and grew into a family-driven art project where imagination meets impact, with 100% of proceeds donated to meaningful causes. We’re also joined by Arlander Brown, Chief Culinary Officer at Somedays Bakery, whose Montclair location is known for its made-from-scratch croissants, warm hospitality, and sweet treats crafted with heart.
By On New JerseyThis week on Your New Jersey, we’re celebrating a little extra love this Valentine’s season with stories of creativity, generosity, and care — all rooted right here in the Garden State. Bryan Herman joins us to share how Be Nice Ink began as creative moments with his kids and grew into a family-driven art project where imagination meets impact, with 100% of proceeds donated to meaningful causes. We’re also joined by Arlander Brown, Chief Culinary Officer at Somedays Bakery, whose Montclair location is known for its made-from-scratch croissants, warm hospitality, and sweet treats crafted with heart.