A New Place Every Week

"You've been a busy boy"


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After a mini break and with restaurants beginning to reopen, Jack has been a busy boy.  Reviews of Dishoom's home cooking kit, two restaurants on St. John's Hill (Hached and Tapajax) and a delivery review of Mai Dim Sum.  Oh and of course a trip to coffee corner.

Hached | Dishoom | Hached | Mai Dim Sum | Sendero |

 

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A New Place Every WeekBy Jack Gravestock