Sam Kass, former White House chef for the Obama Family joins host Paul to continue our conversation on "future food." As a venture capitalist and the Founder of Trove Worldwide, Sam talks to Paul about how food companies are responding to not only food trends, but also environmental trends.

Sam Kass, former White House chef for the Obama Family joins host Paul to continue our conversation on "future food." As a venture capitalist and the Founder of Trove Worldwide, Sam talks to Paul about how food companies are responding to not only food trends, but also environmental trends.

Sam Kass, former White House chef for the Obama Family&nbsp;joins host Paul&nbsp;to continue our conversation on "future food." As a venture capitalist&nbsp;and the Founder of Trove Worldwide, Sam talks to Paul about how food companies are responding to not only food trends, but also environmental trends.

03 Future Food: Green is the New Black

Uncover the secrets of the restaurant industry with The Restaurant Report, the longest-running foodservice podcast hosted by award-winning journalists. Dive into the latest trends, hear expert insights, and enjoy exclusive interviews with industry leaders every week.<br /><br />With over 25 years of insider knowledge, The Restaurant Report is your guide to navigating the ever-changing world of the food and hospitality scene. Subscribe now and join the thousands of food enthusiasts and industry professionals who rely on The Restaurant Report for their weekly dose of news, insights and inspiration.

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Uncover the secrets of the restaurant industry with The Restaurant Report, the longest-running foodservice podcast hosted by award-winning journalists. Dive into the latest trends, hear expert insights, and enjoy exclusive interviews with industry leaders every week.With over 25 years of insider knowledge, The Restaurant Report is your guide to navigating the ever-changing world of the food and hospitality scene. Subscribe now and join the thousands of food enthusiasts and industry professionals who rely on The Restaurant Report for their weekly dose of news, insights and inspiration.

Uncover the secrets of the restaurant industry with The Restaurant Report, the longest-running foodservice podcast hosted by award-winning journalists. Dive into the latest trends, hear expert insights, and enjoy exclusive interviews with industry leaders every week.<br><br>With over 25 years of insider knowledge, The Restaurant Report is your guide to navigating the ever-changing world of the food and hospitality scene. Subscribe now and join the thousands of food enthusiasts and industry professionals who rely on The Restaurant Report for their weekly dose of news, insights and inspiration.

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03 Future Food: Green is the New Black

03 Future Food: Green is the New Black

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