Lemon Butter Baked Cod

Ingredients:

3 lb cod fillet (any white fish)

½ cup or 1 stick salted butter

4 Tbsp freshly squeezed lemon juice

1 cup all purpose flour

1 teaspoon Kosher SALT & A couple of pinches of PEPPER or TO TASTE

1 teaspoon dried oregano

Note: If flour mixture is not enough increase by a quarter.

For Cooking instructions, we recommend you watch or listen to the accompanying video or audio currently available on Whose Blind Life is it Anyway:

https://www.youtube.com/channel/UCitYNFcgyHbbf8yLA04M13A

Or' Zoe's Blind Kitchen Corner:

https://www.youtube.com/channel/UCBF5zm89NEMlWEd4JTLuR4Q

Please join us, and happy cooking.