Maisha Nutrition Cuisine - Le 100% Afro-végétal

#04 : BISSAP / HIBISCUS : Un trésor en nutrition, santé, cuisine


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Ses richesses nutritionnelles, ses vertus thérapeutiques, ses différents modes de préparation culinaire________________________________

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SOURCES_____https://fr.wikipedia.org/wiki/Hibiscus_sabdariffa_____https://www.webmd.com/diet/health-benefits-hibiscus#2_____

Effect of sour tea (Hibiscus sabdariffa L.) on arterial hypertension: a systematic review and meta-analysis of randomized controlled trials. J Hypertens. 2015 Jun;33(6):1119-27._____ Beneficial Effects of Natural Bioactive Compounds from Hibiscus sabdariffa L. on Obesity. Molecules. 2019 Jan 8;24(1):210. _____ The efficacy of sour tea (Hibiscus sabdariffa L.) on selected cardiovascular disease risk factors: A systematic review and meta-analysis of randomized clinical trials. Phytother Res. 2020 Feb;34(2):329-339. _____ Exploring the effect and mechanism of Hibiscus sabdariffa on urinary tract infection and experimental renal inflammation. J Ethnopharmacol. 2016 Dec 24;194:617-625. _____ The antidiabetic and antilipidemic effects of Hibiscus sabdariffa: A systematic review and meta-analysis of randomized clinical trials. Food Res Int. 2020 Apr;130:108980.

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Maisha Nutrition Cuisine - Le 100% Afro-végétalBy Raïssa Mullenda