Join Scot Turner for this week's Hospitality Huddles episode as he speaks with Jason E Brooks of HospIvation as they talk about leadership in hospitality and why say someone is a Manager isn’t a dirty word.

Listen to the episiode as Jason shares his favourite five chapters of his book, Every Leader Needs Followers.

Timestamp:

0:00 - Challenges in Professional Coaching and Management

2:22 - The Role of Data and Comfort in Leadership 

5:44 - The Importance of Clear and Concise Communication

9:48 - The Difference Between Consulting and Coaching

15:52 - Creating Space for Effective Coaching

22:41 - The Role of Delegation in Leadership

30:00 - Challenges Faced by Hospitality Leaders

32:41 - Effective Communication in Leadership

37:52 - How to Work with Jason E Brooks

To learn more about Jason follow her on LinkedIn

https://www.linkedin.com/in/jason-e-brooks/

Visit his website here https://www.jasonebrooks.com/ 

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Hospitality Huddles is brought to you by Auden Hospitality. 

Rewriting the rules of hotel F&B. 

If you would like to embrace a different mindset, check out our website www.audenhospitality.com 

For the video of this episode and other tips and tricks to think differently in food & beverage, follow our YouTube channel

https://www.youtube.com/@audenhospitality?sub_confirmation