My Food Lens

#105 - How to create, pitch & monetize a cookbook without overwhelm with Jessie Sierra - Part 1


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What if creating our cookbook was the breakthrough we need in our business? What if Writing our cookbook is actually a gateway to bigger opportunities?
What if it is actually the missing piece of the puzzle that can set us up for the success we are looking for? 


Truth is, that creating your own cookbook is one of the most powerful ways to build credibility. No one ever takes a cookbook author lightly. There is so much weight in those words, whether you’re introducing yourself or pitching to a brand.  It instantly sends the message that you’re a pro. 
Creating a cookbook can also be the most joyful, soulful, and creatively fulfilling experience in your journey. 

It can seem daunting but the benefits of creating your cookbook overshadows that overwhelm.


In this 2-part series,  Jessie Sierra Ross, Food blogger, TV personality and cookbook author shares everything about writing your cookbook. 


She breaks down the entire process of creating a cookbook. From writing,  photographing,  pitching, working with an editor, marketing, promoting and monetizing the book - she shares it all.
From concept creation to digital applications to visual design and food styling, Jessie opens up about every step involved in writing a cookbook.

This episode will leave you inspired and motivated. 

A cookbook has the potential to bring results for years to come. It works as a long game but the impact is absolutely life-changing.

If you have been considering writing a cookbook, this episode will give you all the information you need to get started.

And if you haven’t thought about it yet, this episode will open a new way of thinking, introducing you to an idea that can be the pivotal point of your creative career. 



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Show notes available at https://www.myfoodlens.com/blog/105-how-to-create-pitch-monetize-a-cookbook-without-overwhelm-with-jessie-sierra-ross-part-1

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