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112: The Recipe to the Most Famous Bourbon: Pappy Van Winkle
The recipe a bourbon starts with during fermentation is the DNA of the whisky, but it’s not everything that goes into the whisky. We discuss the most famous bourbon, Pappy Van Winkle, and the other whiskies that share its recipe and have likewise enjoyed fame and inflated prices! In this episode, we drink Old Rip Van Winkle, William Larue Weller, and Weller Antique 107.
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By Mark Bylok & Jamie Johnson
4.8
7070 ratings
The recipe a bourbon starts with during fermentation is the DNA of the whisky, but it’s not everything that goes into the whisky. We discuss the most famous bourbon, Pappy Van Winkle, and the other whiskies that share its recipe and have likewise enjoyed fame and inflated prices! In this episode, we drink Old Rip Van Winkle, William Larue Weller, and Weller Antique 107.