For everyone, food is the number one topic! What to eat? The renal diet is complicated, and it changes throughout the different stages of kidney disease. A renal dietitian can make a big difference to people who are either struggling with, or are new to a renal diet. Anne Moselle, MS, RD, CHWC, shares how she helps people get excited about the foods that can help them have good outcomes and maintain good health. Listen in to hear renal-recipe-adjustment tips for go-to dishes for people on dialysis. You will get hungry, and might even find yourself thinking about becoming a renal dietitian!