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🥂 Episode 124: Xarel·lo – Cava’s Quiet Powerhouse
In this episode, we're diving into one of Spain’s most underrated wine grapes: Xarel·lo. You might not know how to say it (yet), but by the end of this episode, you’ll want it in your glass. We’re talking citrusy zip, herbal intrigue, and serious versatility.
Here’s what you’ll learn in this episode:
- Why Xarel·lo is the backbone of traditional Cava blends – and what it adds that other grapes don’t
- How its flavor profile ranges from bright and zesty to rich and nutty
- The role of Catalonia’s unique terroir in shaping Xarel·lo’s character
- Food pairings that make this grape absolutely shine (hint: seafood lovers, perk up)
- How winemakers are taking Xarel·lo solo — and why it works so well on its own
Curious? Hit play to discover a grape that’s quietly redefining Spanish white wine. Don’t forget to subscribe and join us next time as we explore more incredible grapes from around the globe. Cheers!
6 sec intro
21 sec outro
By Pekka Salokannel🥂 Episode 124: Xarel·lo – Cava’s Quiet Powerhouse
In this episode, we're diving into one of Spain’s most underrated wine grapes: Xarel·lo. You might not know how to say it (yet), but by the end of this episode, you’ll want it in your glass. We’re talking citrusy zip, herbal intrigue, and serious versatility.
Here’s what you’ll learn in this episode:
- Why Xarel·lo is the backbone of traditional Cava blends – and what it adds that other grapes don’t
- How its flavor profile ranges from bright and zesty to rich and nutty
- The role of Catalonia’s unique terroir in shaping Xarel·lo’s character
- Food pairings that make this grape absolutely shine (hint: seafood lovers, perk up)
- How winemakers are taking Xarel·lo solo — and why it works so well on its own
Curious? Hit play to discover a grape that’s quietly redefining Spanish white wine. Don’t forget to subscribe and join us next time as we explore more incredible grapes from around the globe. Cheers!
6 sec intro
21 sec outro