Chef Walter talks about the white truffles and its complex history, usage, pricing and the mythology behind this unusual tuber or mushroom. Put your feet up and learn.

Complete article available here. 

Download Chef Walters E-Books

Would you mind tuning in to our latest Flavors + Knowledge Podcast

Subscribe to the Italian version SAPERE + SAPORI

Subscribe to News you can eat 24 Video-Cast on YouTube

Support Chef Walters ChildrenChildren’ss Foundation

For recipes, visit the chef blog.

Corporate Website

Note: The views and opinions expressed in the Flavors and Knowledge newsletters are those of the authors and do not necessarily reflect Flavors and Knowledge policy or position. Our blogger’s content is of  their opinion and not intended to malign any religion, ethnic group, club, organization, company, individual, or anyone. Any general advice posted on our blog, website, or app is only for informational purposes  and, without any intentions, to replace any medical or other advice.

---

Send in a voice message: https://anchor.fm/walter-potenza/message

Support this podcast: https://anchor.fm/walter-potenza/support