The Chopped Podcast

#128: Food Blogging How-Tos with Kelly Senyei


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Fall in love with food blogging all over again with this discussion with Kelly Senyai of the site Just a Taste sharing food blogging how tos. Kelly is the author of the book Food Blogging for Dummies and she’s put a lot of thought into how to go about doing this work. In addition she shares her passion and joy for doing the work every single day.

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The Chopped PodcastBy Chopped Academy

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