Download for FREE: The RESTAURANT MANAGER SCORE SHEET at

https://mds.mykajabi.com/restaurantmanagerscoresheet

WATCH: My TOP Employee Retention Strategy | Restaurant Management Tips

https://youtu.be/m18Y1WMNcoU

WATCH: The BEST Restaurant Employee Retention Strategy | Restaurant Management

https://youtu.be/itsHHBt8f5U

WATCH: 7 Reasons Why Restaurant Employees Quit | Restaurant Management

https://youtu.be/2Mvg7SBEigQ

How do you measure performance?

Do you have a system in place for gauging the performance of your employees? How do you evaluate each of them on a monthly or quarterly basis? What are your considerations for giving them a raise? Do you have objective ways to communicate to them their performance instead of solely stating your opinion?  

In our Making Dough Show episode today, I will share some smart performance management tips for establishing results-based management strategies: 

Identify the 3 top metrics for each role.

Create standards and targets for those metrics

Set expectations and REVISIT them often

Results-Based management is not emotional! 

Do you want to learn more about the restaurant business and how to run a restaurant successfully? Then, subscribe to Making Dough Show and get tips on restaurant marketing and restaurant management weekly! Please hit the notification bell so you won't miss any new episodes! Let's make some dough! 

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