Jose Alonso is the Co-Founder & CEO of Caldo, a robotic restaurant assistant helping with kitchen prep. In this episode, we’ll talk about Jose’s culinary background, how restaurants prep today, and the opportunity to improve COGS and labor efficiency with automated portioning.
 
<a href="https://hngry.tv/trends" target="_blank" rel="ugc noopener noreferrer">Sign up for the HNGRY newsletter</a>

Jose Alonso is the Co-Founder & CEO of Caldo, a robotic restaurant assistant helping with kitchen prep. In this episode, we’ll talk about Jose’s culinary background, how restaurants prep today, and the opportunity to improve COGS and labor efficiency with automated portioning. Sign up for the HNGRY newsletter

Jose Alonso is the Co-Founder &amp; CEO of Caldo, a robotic restaurant assistant helping with kitchen prep. In this episode, we’ll talk about Jose’s culinary background, how restaurants prep today, and the opportunity to improve COGS and labor efficiency with automated portioning.
 
<a href="https://hngry.tv/trends" rel="noopener noreferrer">Sign up for the HNGRY newsletter</a>

130- Automating kitchen prep with Jose Alonso of Caldo

The line between food and tech is increasingly blurring. The Feed is a series of in-depth conversations from Matt Newberg of HNGRY (hngry.tv) and food industry insiders who are leveraging technology to shape the way we eat.

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130- Automating kitchen prep with Jose Alonso of Caldo

130- Automating kitchen prep with Jose Alonso of Caldo

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