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WATCH: How to CHOOSE A RESTAURANT LOCATION | 12 tips to selecting a restaurant location https://youtu.be/DuPMfT07oms

WATCH: Restaurant Break-even Point in 3 MINUTES | Restaurant Owner Tip https://youtu.be/vqDKh4xsUE0

Have you ever thought of a restaurant business partnership? 

Today, I'm going to give you five practical tips to see if entering a restaurant business partnership is a good idea for you or not. 

Our episode is brought about by an inquiry from one of our followers, John, who's asking about choosing the right business partners. 

There are five things we must consider when deciding on a restaurant partnership:

- Slow down and get to know them 

- Legal matters

- Clarity of each role and responsibility (written)

- Location Assessment and Profit Margin Calculation

- Set clear goals

Watch this episode and see how to pick the right business partners and how to embark on a restaurant partnership agreement.

Want to learn more about a profitable restaurant business and how to run a restaurant successfully? Subscribe to Making Dough Show and get tips on restaurant marketing and restaurant management regularly! Let's make some dough! 

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