Making Dough Show | Restaurant Show

138. HOW TO TERMINATE a team member gracefully | Restaurant Management Tips


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Download for FREE: Restaurant Marketing System Assessment

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Watch: Effective Workplace Cell Phone Policy for Restaurant Staff | Restaurant Management Tips

https://youtu.be/qb91o51A6to

Watch: Restroom Policy for Restaurant Employees| Restaurant Management Tips

https://youtu.be/uuL-uhkOpKA


How to terminate a team member gracefully? Terminating an employee is probably one of the most painful scenarios you could ever encounter as a manager. But we need to do what we need to do.

In our restaurant, we usually terminate a team member because of poor performance. In today's Making Dough Restaurant Show episode, I'll share with you the arts and science of how to terminate an employee professionally.

Want to learn more about owning a profitable restaurant business and how to run a restaurant successfully? Subscribe to the Making Dough Restaurant Show and get weekly tips on restaurant marketing and restaurant management! Let's make some dough!


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