🎙️ New Episode Out! In this edition of Green is the New Black, we sit down with Mariana Reboleira from Rizoma Cooperative to explore how communities can build more sustainable and resilient food systems. From local agriculture to circular practices, Mariana shares inspiring insights on how collaboration and innovation can reshape the way we produce and consume. Tune in to discover how sustainability starts at the roots — and how we can all be part of the change. 🌿