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1:54 Relationship with food starts with relationship with self with Natasha Ford
In this episode, we explore the history of food, the relationship of culture through food, and the traditions around food. Chef Natasha blows my mind on how the food we eat, how we prepare it, and the conversations and relationships we have around food all combine to shape and impact our lives. This was a fascinating conversation exploring food history and culture! You want to tune in now and touch base with Natasha for a FREE E-Cook Book here: www.Chefnatsaha.com
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By Terri WatkinsIn this episode, we explore the history of food, the relationship of culture through food, and the traditions around food. Chef Natasha blows my mind on how the food we eat, how we prepare it, and the conversations and relationships we have around food all combine to shape and impact our lives. This was a fascinating conversation exploring food history and culture! You want to tune in now and touch base with Natasha for a FREE E-Cook Book here: www.Chefnatsaha.com