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Josh makes it through the five burning questions in record time, discusses the latest and greatest in the coatings and seasonings world, the finer points of dehydrated jerky making, how to not tip a kayak and, well, we pretty much talked about everything. We hope you enjoy!
By panoramicoutdoors5
44 ratings
Josh makes it through the five burning questions in record time, discusses the latest and greatest in the coatings and seasonings world, the finer points of dehydrated jerky making, how to not tip a kayak and, well, we pretty much talked about everything. We hope you enjoy!

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