Making Dough Show | Restaurant Show

158. How to get the best deals with Suppliers and Distributors | Restaurant Owner Tips


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Today we get to answer Gary's question about how to get the best deals with suppliers and distributors.

One of the best ways to decrease your expenses as a business owner is a renegotiated pricing, and the key to getting the best deal is negotiating right with your suppliers and distributors.  For example, you can negotiate for a discount if you purchase in bulk or ask for any payment arrangement they offer. Sometimes, we overlook the importance of negotiation in business, but it does pay to try and plan.

“Let us never negotiate out of fear. But let us never fear to negotiate.” - John F Kennedy


Watch: Why is Manager Log the BEST RESTAURANT MANAGEMENT TOOL | Restaurant Management System Tip https://youtu.be/LKLyBGur_NY

Watch: Ultimate Menu Engineering Tips | How to price restaurant menu effectively? https://youtu.be/U_YBDUx7Ujw

Want to learn more about owning a profitable restaurant business and how to run a restaurant successfully? Subscribe to the Making Dough Restaurant Show and get weekly tips on restaurant marketing and restaurant management! Let's make some dough!


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