In this episode, I sit down with Dion Wisambodhi—an entrepreneur and passionate restaurateur whose experiences span continents, cultures, and countless lessons.

Dion shares his intriguing story of growing up immersed in diverse environments, which gave him a unique ability to connect with others and form meaningful friendships across different communities. We dive into his observations of cultural differences and how they shape who we are.

We also talk about Dion’s entrepreneurial journey—how curiosity and determination led him to pursue his dream of starting his own restaurant, the ups and downs of business, and the importance of asking for help and learning from rejection. Dion opens up about navigating self-doubt, making tough decisions, and embracing failure as a necessary part of growth.

Throughout our conversation, Dion shares practical tools and insights—like how to know if you're on the right path, why we should avoid a victim mindset, and how to develop empathy, patience, and understanding when dealing with others. 

We also explore topics like setting boundaries, removing ego, and handling the complexities of modern connections in business and life.

If you’ve ever faced challenges, doubted your direction, or wondered how to make the most of opportunities, this episode is packed with wisdom, relatable moments, and actionable advice.

Follow Dion on Instagram: @bigbrowns.bali | @dionwisambodhi

Song Suggestion: Zach Bryan - Something in the Orange

I help Nice Guys remove the mask and transform into calm, confident leaders in work, love, and Life. ⁠⁠⁠⁠Apply here⁠⁠

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