They don't have fritz in Sydney, went the old Bank SA ad many years ago. Yes, our humble sausage mix is indeed, South Australian, and therefore has become the most fitting name for a new, SA magazine that has all the offcuts of life in this state mixed and blended together into one, soft, perfumed product that is bound to put a smile on your face, like kids at the family butcher. To sort through the ingredients of Fritz, we have Sky Harrison and Katie Spain.

We discuss

What vegans might think about the magazine title
How feature writing is different from daily newspaper writing
Why we should spend time with older people and others with different points of view
Salman Rushdie's view on the value of reading fiction
Sky and Katie's takes on what it means to be South Australian
The value of discipline and routine learned from life on a dairy farm

In the musical pilgrimage, we'll hear from Rhys Howlett with the least jingoistic anthem for South Australia ever written

The SA Drink Of The Week is ... from Sew And Sew Wines

In IS IT NEWS, Nigel tests us on .

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